Recipes

  • Jul 15, 2015

    As a kid in mid-December, I would sit in the kitchen, absorbing the wafting scent of onions sizzling in a pan of oil, mouth watering in anticipation of crispy, golden potato fried treats on my...

  • Jul 16, 2015

    Did you know that Ontario produces five types of wheat? That’s right! Meandering through the Greenbelt’s fields, you’ll find a variety of wheats, including my all-time favourite...

  • Jul 16, 2015

    New years’ resolutions aside, I love maple syrup. Indulging in pure maple syrup brings back memories of my younger days, sitting with a gaggle of classmates on a sleigh in the snow of...

  • Jul 16, 2015

    What do you get when you fill a room with fiddlers, a band of folks in cowboy boots and a first-rate excuse to try your hand at square dancing? Why, it’s the Holland Marsh Hoe-down of course...

  • Jul 16, 2015

    Exhausted from a long week of work, I stood with my hands clutching onto the fridge doors, grasping for something to eat on the barren shelves. I wanted something simple, something satisfying and...

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