To help you pick local more often in May 2017, we have put together a guide to help you find Greenbelt grown produce: what is in-season currently, for tips on what to do with the products you are buying, and for options where to buy in-season local fruits and vegetables.
Check back often for new recipes and tips on preserving!
What’s in season? |
|||
Fruit |
Vegetables |
||
|
|
|
|
Spinach
|
Prepared Goods |
Herbs |
||
|
Honey |
Basil Chives Chervil Cilantro Dill Fennel Lavender Lemon Grass Lovage |
Marjoram
|
|
Meats + Dairy |
From the Greenhouse |
||
|
Meat Cheese Eggs |
Tomatoes |
||
How to Cook with In-Season Produce? |
|||
Lunch |
Dinner |
Dessert |
|
|
|
How to cook a Sweet Potato Three Ways |
||
Where to Find In-Season Produce? |
||
| Farmers’ Markets | On-Farm Markets | |
Make sure you double-check to ensure the farm or farmers’ market that you plan to visit is open.
– Andreea Nicoara
Share the blog on twitter
